Home
What is Exclusive Sailing
Croatian Coast
Gastonomy
 
Boats and Charters
Adriatic Skipper Association
Assistance at Sea
Insurance
 
Personal Travel Manager
Frequently Asked Questions
 
Flights to Croatia
Partners
Links
Press
Contact
 
 


About Primošten

It is said that Primošten is the harmony of sun, sea and stones. The old sailors nicknamed it «dry peak» because of long period of drought. The name Primošten derives from "pri mostu" meaning "to bridge" because the locals five centuries ago built the bridge to enable access to their fields. Surrounded by 7 little islands Primošten is gift of nature which nobody lives indifferent. Hard working people of Primošten made their town one of the most attractive destination on Adriatic – replacing in that way modest nature beauty. Stone houses, churches i narrow little streets make the perfect harmony of past in future. From the former village place Primošten overgrowth into touristic paradise of this part of the Adriatic. It is hard to persist to the charm of this little town. Streets filled with mediterranean atmosphere are innviting you to feel the warmness of this place and people.


Restaurant Torkul

The tavern "Torkul" exists from the year 2001. and leans on the tradition and culture of Primošten and Dalmatia. With dalmatian kitchen, atmosphere and its own name we want to awaken the spirit of the rich past of the Primošten, and become important part of gastronomic and touristic offer of Dalmatia.

The tavern is placed in the very enter of historical core of the Primošten, near the square of Don Ivo Šaric, in front of the entrance of peninsula.

Accompanied with the sounds of Dalmatian music we offer rich choice of dalmatian kitchen: fish specialities, mussels, meat and wine from the Croatian origin. Considering food and drink, you can find large band of the prices. Here you can find the finnest shells and crabs. The offer is wide and it goes from always fresh meat specialities (steakes, beafsteaks) to sea food (quality fish, sea crabs te several kinds of shells). The most famous specialilty of our tavern is food made under the "peka", especially octopus. We make the emphasis on a daily fresh food and in keeping the authentic flavour of each meal. The main characteristic of our cookery is insisting on authentic and natural.

The wine card: Primoštenski vrhunski Babic, Cabernet, Merlot, Kutjevacka Graševina, Pošip cara, Bijeli Pinot

Some Pictures from Restaurant "Torkul" in Primošten
Copyright © 2006 - ExclusiveSailing.com - All Rights Reserved.